Containing L-tryptophan, an amino acid that triggers the release of serotonin, the feel-good chemical of the brain, turkey is the reason you feel relaxed -- or, possibly, even tired -- after eating it.
Thanksgiving is only a few days away, and as people are preparing to fry their turkey there are several safety precautions to be aware of before frying that bird.
They're fast. They're fun for kids. They taste great! In this week's "What's Cooking?" Abilene blogger Christi Stark shares a great recipe that needs no fork!
Chicken Cuisine from one of Abilene's downtown restaurants.
Chef driven cuisine from Chef Joel Trueblood who was born and raised in the Big Country.
All natural and healthy!
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